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Welcome to BurlyQ
 

THE GIN HOUSE BURLESQUE BALL MENU

MAIN:

Roast Corn fed chicken breast filled with a leek and mushroom duxelle 
With a chardonnay cream sauce 
Steamed vegetables and herb crushed potato 

or


Honey and clove glazed dry cured gammon daube 
With onion and parsley sauce 
Steamed vegetables and herb crushed potato 

 

Vegatarian/Vegan Option

 
Broad bean, Pea and Asparagus Risotto
With rocket oil 




DESSERT:

Citrus and limoncello crème brullee 
With shortbread biscuits 

or 

Dark chocolate and bourbon infused chocolate torte 
With chantilly cream and a kirsch scented berry compote 



Vegetarian/ Vegan Option

Fresh fruit platter with blackcurrant sorbet



Freshly brewed filter coffee and chocolate mints

 

Please notify the venue at the time of booking if you have other specific dietary requirements

 

 

 

 

 
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